These Garlic Herb Rainbow Potatoes are a beautiful addition to any spring meal. The colors of the potatoes and the vibrant green of the herbs make this dish pop! Enjoy!
Garlic Herb Rainbow Potatoes
Prep time
Cook time
Total time
Author: Chef Eli
Recipe type: Main Course
Cuisine: American
Ingredients
- 3 cups small rainbow potatoes, washed and quartered
- 3 tbsp EVOO
- 8 garlic cloves, slivered
- ¼ cup fresh dill, chopped
- ¼ cup fresh parsley, chopped
- Salt and Pepper to taste
Instructions
- Preheat open to 400 degrees F.
- Assemble potatoes on a large baking sheet.
- Drizzle with EVOO, salt, and pepper.
- Bake for 25 minutes.
- Remove baking sheet from oven and sprinkle the potatoes with garlic. Continue baking the potatoes for another 20 minutes.
- Remove from oven, and toss with dill and parsley.
- Enjoy!
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