Autumn Minestrone Soup
 
Prep time
Cook time
Total time
 
Serves: 10 Servings
Ingredients
  • 2 tbsp olive oil
  • 1 chopped red onion
  • 3 cloves garlic finely chopped
  • 1 cup chopped zucchini
  • 1 cup cubed butternut squash
  • 1 cup green beans sliced in halves
  • ½ cup halved cherry tomatoes
  • 1 small can white beans
  • 1 large can crushed tomatoes
  • 5 cups vegetable broth
  • 1 tsp crushed red pepper flakes
  • 1 tbsp dried rosemary
  • 1 tsp kosher salt
  • parmesan shavings (garnish)
Instructions
  1. Place all ingredients in a large crock pot and set on high setting for 6 hours until all vegetables are tender.
  2. Stir thoroughly.
  3. Serve with parmesan shavings.
Recipe by Chef Times Two at https://www.cheftimestwo.com/autumn-minestrone-soup/