My Pasta al Pomodoro e Formaggio is an elegant taste of Italy that is simple enough for a weeknight dinner and classy enough for a dinner party. If you close your eyes while enjoying your first bite, you might for a second think that you are actually dining in a Tuscan café looking out onto a beautiful and bustling piazza. Enjoy this pasta with your favorite Italian wine….
Main Course
Garlicky Sautéed Organic Greens
These Garlicky Sautéed Organic Greens are the perfect compliment to almost any meal. If you’re anything like me, I tend to get tired of eating greens as a salad. You can use almost any organic greens in this recipe, although, I recommend using Tuscan Kale, Baby Spinach, and Swiss Chard. The lemon zest and golden raisins bring out a touch of sweetness and the toasted pine nuts compliment the nutty flavor of the greens beautifully. This healthy side dish will taste like a sinful treat. Enjoy!…
Mediterranean Quinoa Salad With Grilled Haloumi Cheese
This Mediterranean Quinoa Salad With Grilled Haloumi Cheese combines both savory and sweet elements and won’t break the calorie bank. Besides having a balance of good carbs, protein, and healthy fats, it awakens every taste bud and takes you back to the shores of the Mediterranean. This is the perfect dish for lunch or dinner!…
Apricot Chicken
If you are looking for a no-fail easy and delicious chicken recipe, this is the one for you. This apricot chicken recipe is perfect for a dinner party or just dinner for two. After you try this recipe, it will become part of your regular repertoire…
Spanakopita
Mediterranean comfort foods is Spanakopita – Greek Spinach Pie. This classic spinach dish is perfect to make when you are hosting and need a great vegetarian main course. Just serve with a side of Greek salad!…
Feel free to ask us any questions about any of our recipes! 
